training courses
Title | Date | Department | Category Beneficiary | |
---|---|---|---|---|
1 | Foundations of Food Safety | January 26-29, 2020 | Department of Dairy Science and Technology | Engineers and technicians |
2 | Administrative and practical skills for a successful rabbit project | February 2-6, 2020 | Community service and environmental development sector in cooperation with the Ministry of Youth and Sports | Graduate and undergraduate students |
Seminars, workshops and public lectures
Title | Date | Category Beneficiary | |
---|---|---|---|
1 | Some challenges in Egyptian agriculture | 19/2/2020 | Faculty staff members, Assistants, students |
2 | The carbon footprint for a better climate in light of the 'Go Green' initiative ... prepare for the future | 4/3/2020 | Faculty staff members, Assistants, students |
3 | The American Experience Against Addiction and Drugs Symposium "The Alexandria Without Addiction Initiative" (Fourth Campaign) | 12/2/2020 | Faculty staff members, Assistants, students |
4 | Knowledge and experience in the field of fish handling and processing | March 10-12, 2020 | Engineers and technicians Berseeq Fish Company |
5 | corona emerging virus between intimidation and understatement | 26/1/2021 | |
6 | Architecture and green cities and their role in improving the environment | 2/2/2021 | |
7 | Sustainable management of saline agriculture in marginal lands | 23/2/2021 | mall Grants Program, Center of Excellence for Biosaline Agriculture and Desert Research Center |
8 | Uses of nanotechnology in modern agriculture | 16/2/2021 | |
9 | Responsible management of water resources to achieve food security | 30/3/2021 |